Brands

The world leader in Wood Chips, CAMERONS, a specialized manufacturer based in the USA.

Campelo is one of the oldest and most traditional family-owned company since 1951 that produces wines from different Portuguese wine regions such as Vinho Verde, Douro and Porto, Dao, Alentejo and also table wines and spirits. Rise is only possible because of their commitment to quality and authenticity to
elevate the company to national and international level through the alliance created between traditional techniques and the most modern technology, which allowed an increase in productivity and the quality of products, without ever losing connection with the roots. It is today a brand with a real presence in several markets, thus spreading Portuguese traditions around the world. The willingness to face new challenges is part of the DNA of a team that reflects the dynamism, enthusiasm and versatility of the Campelo group.

The globally renowned Robertson Valley, 140km from Cape Town, is known as the valley of wine and roses. It is situated along the Breede River and the Langeberg Mountain Range and is known for cold winters and sunny summers. Although summer temperatures can be high, it has south-easterly winds which have a cooling effect on the vineyards.

This ensures the grapes ripen evenly and in perfect balance. Robertson soils have the highest free limestone content in South Africa which is ideal for winemaking as this drives the important pH structure required for fruit balance.

Cape Dreams is a family-owned and controlled winery with a team of dedicated and acclaimed winemakers. Their mission, or dream, is to share their elegantly colored and deliciously fresh wine with the world and in this way share their love and hopeful optimism for their country, ‘The Rainbow Nation’, with its historical fight for freedom. They are proud members of the Women of the Vine & Spirits — a global collective of Women inventors, curators, and change-makers in the Wine and Spirits industry. The winery’s family values are also reflected as it embraces the principles and qualifies as a member of the Biodiversity and Wine Initiative (BWI), where they are committed to preserving the natural fauna and flora and working in harmony with nature for the long term.

Rice varieties from Italy. These are – Carnaroli, Vialone Nano, Arborio.

A second generation family business, the Casillo Group is an international market leader in the acquisition, processing, and sale of wheat.

Cavino was established in 1958 in Peloponnese, Greece. Apart from holding the distinction of being one of Greece’s top-quality wine exporters — exporting to over 40 countries, Cavino has been awarded by their country for their efforts in promoting native Greek grapes. Their vineyard is in Aegialia, at 800 meters above sea level in the gorge of Kalavrita. We are proud to bring to India their PDO wines as well as wines from Domain Mega Spileo — a very low yielding monastery vineyard dating all the way back to 1550!

Nordbrand Nordhausen GmbH, renowned as the foremost producer of spirits in Thuringia, Germany, is the esteemed producer of Chantre Brandy. With a rich heritage and a commitment to tradition, Nordbrand Nordhausen has earned a stellar reputation as the producer of some of Germany’s most beloved brands, including “Nordbrand”, “Nordfjord Vodka,” “Chantré,” and “Altmeister”.

Chantre Brandy is a German gem, renowned for its gentle and smooth character, and proudly holding the title of the most popular brandy in Germany. With a rich history spanning over 60 years, Chantre has captured the hearts of brandy enthusiasts with its distinctive qualities and exceptional craftsmanship.

What sets Chantre apart from other brandies is its unwavering commitment to quality. Each bottle is a testament to careful wine selection, meticulous distillate formulation, and stringent quality control. The brandy’s smoothness is achieved through the expert distillation of the finest wines, chosen year after year to provide Chantre with the perfect foundation. All wines are selected and distilled as per 1932 German wine and brandy legislation.

After the distillation process, the blended distillates are left to mature for a minimum of 6 months in Limousin oak barrels. This meticulous ageing imparts a distinct flavour and a beautiful golden-brown hue to the brandy, further enhancing its character.

As a winner of several “Best Rosé of Show” honors from Robert Parker and James Suckling, Chateau Routas takes pride in bringing you a crisp and refreshing Provence Rosé. The sustainably farmed estate abounds in the agricultural diversity that is key to vine health. Chateau Routas is situated within the “Coteaux Varois en Provence”, a key appellation of the Provence wine region in the far Southeast of France. Its elevation is among Provence’s highest, providing cool nights that slow the ripening of the grapes, contributing complexity and dictating harvests that are up to a month later than those nearer the coast.

Finest dried fruits from their original protected sources