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Chenab ( Peru )

Finest dried fruits from their original protected sources

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Ciemme (Italy)

La Gnoccheria Traditional Potato Gnocchi from Italy

Ciemme Food Ltd. is specialized in the production of potato gnocchi. With more than a decade of experience, Ciemme produces a line of traditional potato gnocchi in the style of the typical Italian household.

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Clifton Food Range (UK)

The Clifton Food Range® provides professional chefs with sous vide equipment—developed and manufactured by Nickel-Electro, a brand leader in temperature-control laboratory and science equipment. The range offers users an unparalleled specific temperature control to produce consistently perfect results.

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Daucy (France)

d’aucy offers you tasty, healthy, and practical vegetables, available as plain or in numerous canned recipes, quick-frozen products, or in ready meals.

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Dolce Vita

Dolce Vita offers top quality olives, olive oils, vinegar, and other natural Mediterranean foods. Dolce Vita Halkidiki olives grow exclusively in Greece in the Halkidiki region which is adjacent to Mount Athos. They are large pale green Greek olives in oval shape & provide a delicate flavor with a little tartness & a bit peppery taste. They are excellent table olives with high quality and large enough to stuff with other food ingredients like dried tomatoes, blue cheese, almonds, and other food ingredients and served as an appetizer or snack.

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Dolce Vita ( France )

This Natural French Almond oil has a smooth buttery flavor and a clean roasted almond taste. It is
excellent for backing and for drizzling over sautéed vegetables roasted fish or chicken, cream soups and to make light salad dressings.
To best enjoy its delicate flavor, Almond Oil should be treated as more of a finishing oil, added just before the meal is served. Almond Oil is widely used in baking, to add nutty, toasty flavor to cakes, cookies, muffins, or cinnamon buns.

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Dolce Vita (Greece)

Parthenon – Dolce vita Kalamata olive are the finest, grown only in the sunkissed land of southern Greece. They are naturally Tree ripened and cured in Traditional Greek style using extra virgin olive oil, red wine vinegar, light sea salt in brine they are purplish in color, firm in texture and rich in flavor. These unique almond Shaped olives make a perfect snack, add marvellous zest to any salad, are wonderful hors d’oeuvres and delicious addition to sauces.

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