Ciemme Food Ltd. is specialized in the production of potato gnocchi. With more than a decade of experience, Ciemme produces a line of traditional potato gnocchi in the style of the typical Italian household.
The Clifton Food Range® provides professional chefs with sous vide equipment—developed and manufactured by Nickel-Electro, a brand leader in temperature-control laboratory and science equipment. The range offers users an unparalleled specific temperature control to produce consistently perfect results.
Created in 1912 from eaux-de-vie carefully selected and aged in French oak, the recipe for this brandy has maintained its high standards. One of the value for money brandy is awarded several times in various competition.
It is perfect as a base for cocktails and for dessert recipes that contain flamboyant elements. A classic French brandy!
Crane Lake Cellars, a classic Napa winery, cellared and bottled in Napa and Sonoma, California, has been producing high-quality wines since 1994.
Crane Lake’s wide selection is certain to appeal to wine lovers of all tastes. When every penny is dedicated to the wine-making process, it is no surprise that Crane Lake Cellars produces a quality line of wines. When contemplating who to trust to bring flavourful wines to the table, think no further than Crane Lake. Crane Lake wines are marketed by Bronco Wine Co., family-owned and founded in 1973. Over the past 50 years, Bronco Wine Company has become a force in the US wine industry. While remaining family-owned, they have become the largest privately held US vineyard holder while simultaneously achieving vertical integration from the vine to the table. Bronco Wine Company’s focus on crafting quality wines for every table is evident through hard work, innovation, and a willingness to embrace change. These fundamental virtues are the backbone of success and have laid a solid foundation for generations to come
d’aucy offers you tasty, healthy, and practical vegetables, available as plain or in numerous canned recipes, quick-frozen products, or in ready meals.
Dolce Vita offers top quality olives, olive oils, vinegar, and other natural Mediterranean foods. Dolce Vita Halkidiki olives grow exclusively in Greece in the Halkidiki region which is adjacent to Mount Athos. They are large pale green Greek olives in oval shape & provide a delicate flavor with a little tartness & a bit peppery taste. They are excellent table olives with high quality and large enough to stuff with other food ingredients like dried tomatoes, blue cheese, almonds, and other food ingredients and served as an appetizer or snack.
This Natural French Almond oil has a smooth buttery flavor and a clean roasted almond taste. It is
excellent for backing and for drizzling over sautéed vegetables roasted fish or chicken, cream soups and to make light salad dressings.
To best enjoy its delicate flavor, Almond Oil should be treated as more of a finishing oil, added just before the meal is served. Almond Oil is widely used in baking, to add nutty, toasty flavor to cakes, cookies, muffins, or cinnamon buns.
Parthenon – Dolce vita Kalamata olive are the finest, grown only in the sunkissed land of southern Greece. They are naturally Tree ripened and cured in Traditional Greek style using extra virgin olive oil, red wine vinegar, light sea salt in brine they are purplish in color, firm in texture and rich in flavor. These unique almond Shaped olives make a perfect snack, add marvellous zest to any salad, are wonderful hors d’oeuvres and delicious addition to sauces.
