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Lenz Moser (Austria)

Lenz Moser, Austria’s pre-eminent winery since 1849, is famous for the contributions of its founder Dr. Lenz Moser III to the field of growing vines in cool climates. That the high-stemmed and uncovered vineyard “Moser System”, named after him, is still used across over 90% of vineyards in Austria is a testament to his forward-thinking approach and mastery of the subject. Today the Lenz Moser company successfully combines centuries-old traditions of winemaking with the most modern technologies. With their Special Selection range, they offer wine made from traditional Austrian grape varietals from their best-wine growing regions.

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LLOPART (Spain)

LLOPART, CORPINNAT (Spain)

With a wine-making history since 1385 the Llopart family is truly viticulture royalty. Specifically, they have been producing quality sparkling wines for more than 130 years, strongly defending the traditional method, fine craftsmanship and the authenticity of lengthy ageing. They have a great deal of respect for sustainability and practice 100% organic farming and hand harvesting. They have mastered how to make the best of the special terroir of Penedès. The high diurnal range and sloping terraces of their estates prevent the accumulation of rainwater, encouraging vines to develop deep rooting systems and maintain a very constant and steady production and quality, even in very dry years.

Llopart wines hold a place of pride in wine lists of luxury hotels and Michelin Star restaurants across the world.

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Lune de Miel (France)

Awards, Quality Certificate & specialty

Lune de Miel – “honeymoon” – is a range of top quality honeys for connoisseurs from each of the recognized floral varieties, such as acacia, lavender or orange blossom. This is the leading brand of Honey from France.

Maple Joe® maple syrup with its ideal warm, amber color and unique taste, appeals to young and old alike.

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Luxardo (Italy)

Luxardo Original Maraschino Cherries

The Luxardo Original Maraschino Cherries are cherries candied with Marasca Cherry Juice, a fruit cultivated and processed by Luxardo for distilling its renowned Maraschino and for preparing, by infusion, the Cherry liqueur “Sangue Morlacco”. Each Luxardo Cherry is a delight! Consume as a dessert accompanied by vanilla ice-cream or a pastry. Used by the best Mixologists as a garnish in cocktails and long drinks. Use this natural juice as a flavourful spread in place of honey!

Luxardo Liqueurs

Luxardo, one of Europe’s classic and most prestigious, award winning liqueur houses since its inception in 1821, today celebrates being owned and managed by members of the fifth sixth and seventh generation of the family. Luxardo is a company where centuries old traditions meet cutting edge production methods. Traditional copper pot stills, aging vats, marasca cherry orchards, warehouses and brand-new bottling lines are all pillars that distinguish the Luxardo Distillery still today, as it was in the past.

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Maison Gautier Cognac ( France )

Cognac is a luxurious French brandy made from grapes grown in the Cognac region. It undergoes a double-distillation process and ages in oak barrels, resulting in a rich and smooth spirit known for its complexity and depth of flavor. Cognac is often enjoyed neat or used as a key ingredient in classic cocktails like the Sidecar and Sazerac. Gautier Cognac, with its origins dating back centuries, stands as one of the oldest Cognac houses. Located in Aigre, a town blessed by the Osme River, Gautier embraces a heritage deeply rooted in winemaking and the art of aging spirits. The unique terroir of Aigre, coupled with their dedication to quality oak casks, contributes to Gautier’s exceptional Cognacs. Guided by Master Blender Isabelle Couprie, Gautier produces Cognacs renowned for their elegance and generosity. Their VS (Very Special) expression embodies the first age of Cognacs, showcasing remarkable finesse and balance. Crafted from a blend of meticulously selected eaux-de-vie aged for a minimum of 2 years, this Cognac reveals a golden hue with amber reflections.

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Maldon (UK)

Maldon naturally produced condiments the essential ingredients for cooks around the globe. Maldon has been bringing recipes to life and balancing flavour since 1882, and we will continue to make every meal memorable for generations to come.

Awards, Quality Certificate & specialty

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Mancura (Chile)

The Mancura vineyards are located in the central valleys of Casablanca, Maipo, Cachapoal, Curicé, and Maule. The combination of a temperate Mediterranean climate with Chile’s specific geographical characteristics makes these valleys an ideal place to grow a wide range of grapes using environmentally friendly viticultural practices.

As a winery, Mancura is conscious of both its heritage and what it represents. The name Etnia is relevant to several ancestral ethnic groups of Latin America including Mapuches, Aymaras, Quechuas and the Incas. The brand name pays homage to the Mancura — the largest bird on the planet and one with immense cultural significance in the region. It has been considered since pre-Columbian cultures as a guardian of the crops, keeping watch from the skies. Its iconographic representation appears in various types of art and handicraft such as textiles, sculptures, and paintings and is the national symbol of Bolivia, Chile, Colombia, and Ecuador.

In keeping with this rich cultural heritage, celebrated Winemaker Jorge Martinez has created an excellent range of modern and exciting Chilean wines which bring out the characteristics of the terroir and still allow room for experimentation.

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Maple Joe (Canada)

Maple Joe® maple syrup with its ideal warm, amber color and unique taste, appeals to young and old alike. Its subtle caramel flavor will be the perfect companion for pancakes, yogurts, fruit salads, and cakes. It also goes well with savory dishes, poultry, and meat such as roast pork. It can also be used to replace sugar in milk or tea. The intensity of the taste of maple syrup varies according to its color. A dark color promises a stronger taste whereas a light coloured syrup will have a more subtle flavor.

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Marco Felluga ( Italy )

Marco Felluga is a renowned Italian winery with a rich history spanning over six generations. For over 150 years, the Felluga family has been producing the highest quality wines in the Collio DOC region, a region long known for its exceptional wines, particularly its exquisite Pinot Grigios. The winery’s
dedication to excellence is evident in every bottle they produce, with a focus on the careful selection of grapes and meticulous winemaking techniques. They also offer a wide range of wines, from elegant white wines to bold reds, and have recently introduced a line of organic wines, showing their commitment to sustainability and environmental responsibility. With a passion for quality and a commitment to tradition, Marco Felluga continues to be a benchmark producer of exceptional Italian wines for the Friuli
region.

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Marie Brizard ( France )

Marie Brizard ( France )

Maison Marie Brizard was founded in 1755 in Bordeaux by Marie Brizard herself, the first French woman master liquorist. Agile and boundless, she created this company at a time when women were not even allowed to sign documents. She was fully dedicated to her art: selecting, distilling, and blending the best ingredients to create the best liqueurs. Since 1755, with the creation of the first Anisette recipe, Marie Brizard has offered a wide range of naturally flavored liqueurs through a careful selection of quality ingredients and the creation of exclusive recipes.

After 260 years, her legacy remains the premier international line of liqueurs, constantly recognized in the most prestigious worldwide competitions. With a rich and experienced history behind them, Marie Brizard produces some of the very best fruit liqueurs available.

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