Texturas Glice Powdered Emulsifier

Texturas Glice Powdered Emulsifier

Brands

Overview

Mono and diglyceride derived from fats and obtained from glycerin and fatty acids. Glice was chosen because of its high stability as an emulsifier between an aqueous medium and a greasy medium. Oleophilic, it must first be diluted in a fatty element and then be added to the aqueous element. Country of origin: Spain.

Characteristics:

• Presentation in flakes.
• Insoluble in an aqueous medium.
• Dissolve in oil heated to 60 ° C.
• The incorporation of the oil-Glice mixture into the aqueous medium must be carried out slowly to obtain a satisfactory emulsion.

Produced by Sole Graells SA, Princep Jordi, 208014, Barcelona, Spain. Imported & Distributed by Chenab Impex Pvt Ltd. J1-A, Ansa Industrial Estate, Saki Vihar Road Sakinaka, Andheri(E), Mumbai 400072 INDIA.